Wedding Cakes Hot Springs Ar – In the modern world there are just so many different options and choices available to us. If we would like to get somewhere we could drive a car, ride a bike, take a bus, or stroll along. Given all the numerous alternatives available to us now, it’s only natural that this assortment should work its way into one of our most precious and respected customs. That of the wedding cake. Picking out the flavor of the cake and the colour of the icing is just getting started using the process. You’ll also have to take some opportunity to pick the best wedding cake topper for your special cake. In this article we will be exploring the realm of the wedding cake. We’ll be providing some background details on the tradition, and working on up into the selection procedure for the perfect topper for this very special wedding cake.
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The wedding cake is often proudly and strategically placed during the wedding reception. Often towering way upward in the heavens, it may compete with the bride because the “center of attention” on her big day. This delicious work of art builds a focal point that the other facets of the reception may revolve around. For those who would rather have a flare for the dramatic, the wedding cake can be wheeled into the area at the end of the reception, providing a “grand entrance” for all to see. To many people this grand entrance will perhaps trigger memories of the bride that walked the aisle down earlier in the afternoon.
The wedding cake has developed through recent years. Starting off as a simple sign of fertility, it has turned itself into an artistic heritage that can have a variety of artistic interpretations. For most ancient peoples wheat was a sign of fertility and a bountiful harvest. This habit finally evolved into bringing small cakes made from wheat to the wedding feast itself. Individuals would then crumble this cake over the head of the bride to desire the happy couple “many children”. The guests could then eat the fallen crumbs as a symbol of sharing at the couple’s good luck.
Many believe that this “crumbling of the cake” within the bride’s mind could have evolved into a different wedding day convention? Do you understand what it is? To be able to shield the hapless bride in the wheat shower that is to come, bridesmaids draped a cloth over her head prior to the “crumbling tradition” took place. Many believe that this very simple cloth evolved into the wedding veil of now.
During the Middle Ages buns or sweet rolls had replaced the wheat cakes, but it was very customary for visitors to bring these tasty treats into the wedding. Placed in a huge pile between the bride and groom, even if the happy couple was able to kiss over this enormous stack of wheat, it had been believed that they’d be blessed with many children. Wedding Cakes Hot Springs Ar
It is often believed that the next step in the evolution of the conventional cake has been performed with a French pastry chef throughout the 17th century. Upon his return to France he dusted the stack of buns with sugar, and therefore “cemented” them together into one tasty art form. This was to become the initial rendition of the tiered and frosted wedding cake, and a forerunner as to what was to emerge in the years ahead.
The Classic Style
Are you familiar with the traditional style of the modern day wedding cake? You know, the one with the distinctive design of smaller tiers as the cake builds vertically? It’s believed that this version was inspired by the spire of this 14th century Saint Bride’s church in London. How’s that for a bit of trivia for you?
Victorian England has brought us a lot of today’s valued wedding traditions. By way of instance, Queen Victoria herself is believed to have had a cake that weighed in at 300 lbs. As confectioners and bakers became more educated and daring, their creations became more daring and elaborate. After England’s Princess Elizabeth and Prince Phillip were married in 1947, their wedding cake weighed in at a whopping 500 pounds, and was 9 feet tall.
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The Version of Today
In today’s world the elaborate wedding cake is no longer reserved for the rich and famous. Every couple can share from the custom of having a wedding cake added to their big day. The wedding cake specialists of today’s globe have taken their artwork to towering heights (pardon the pun). Long gone are such bland days when you’re confined to a white cake with white frosting. Although a white cake will probably always be the most popular due to the traditional significance, now’s couple is restricted only by the limitations of their imagination (and budget) as it comes to their wedding cake.
White is definitely the colour of a wedding, but were you aware there is yet another reason why the white would be your customary color of a wedding cake? Back in Victorian times the finer elements of a wedding cake were scarce and difficult to find. If the cake needed a white icing, this revealed that only the very best and most expensive white sugar has been used. Brown sugar was considerably more prevalent, and so much less expensive. Therefore, the more white the cake, the wealthier the people.
Don’t abandon your special wedding cake until the last minute. This is only one of the most essential matters that you can remember. Whether you choose the baker down the road, a talented relative, or even a pastry chef who specializes in such tasty masterpieces, if you plan well in advance you will have the ability to handle whatever obstacles might come your way. Some bakers require only a minimum notice, while some bakers are booked far ahead of time. It’s a shame to get that perfect cake of your dreams be “cancelled” due to the fact you cannot allocate a baker’s time. Wedding Cakes Hot Springs Ar .
What is that you say? You don’t have any idea who will be baking your wedding cake? If you do not have a particular baker in mind, you have a little bit of homework before you. Shop around and get some good recommendations from family members and friends. Browse the yellow pages and the internet since they are equally valuable informational resources. If you happen to be browsing the web you will see that lots of bakers these days are posting photos of some of their masterpieces. As a sort of masterpiece cake gallery, they exhibit what they’re capable of creating. This will jog your creativity regarding what you would like your own wedding cake to look like.
Don’t Forget Your Budget
Make sure you consider your budget before you let your imagination get the better of you. You want your wedding to be one of party, not the day which you began your journey into fiscal disaster. Many people are amazed at the price of a wedding cake. Keep in mind that you’re asking an artisan to create a masterpiece for you, and this can often be reflected in the price that he/she will probably be charging. The cost of labor is often the largest expense in the creation of a wedding cake but bear in mind the simple actuality that fondant is more expensive than buttercream.
Have you ever thought about staging your masterpiece? This comes next. Make sure you take the wedding cake rack into consideration during your planning phase. While some cakes may be simply placed on flat boards which will not be seen from the general public, others are elaborately displayed on amazing stands for everyone to see. Keep in mind the simple fact that actual size of this cake table must be in proportion to the true size of your cake. A table that’s too little will make the cake look way too large, even though a table that’s too big will make it look like a very small cupcake. And before we forget, your cake table will need a beautiful covering to compliment its strategic location at the wedding reception. Oh, don’t forget the cake knife and cake server. There needs to be a location on the table for these two things as well.
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The topper “shirts off” your special wedding cake. The “wedding cake topper” is the name for the tasteful decoration or figure that sits atop a wedding cake. Although it’s correct that many couples prefer to have the simple design of an unadorned cake, so many prefer to get that closing “crowning touch”, the wedding cake topper, sitting on top of the top layer of the cake. In the world today the very simple plastic “bride and groom” of yesteryear has more likely been replaced by the timeless ceramic figurine of now.
So what kinds of wedding cake toppers are available to us now? We are glad you asked. Many different types of figures are available. They range in the classic poses to figurines depicting a number of the potentially “humorous” facets of the wedding. Personalized wedding cake toppers will also be popular nowadays, whilst market toppers such as a “marine marriage” have their place as well. Wedding Cakes Hot Springs Ar .
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